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AGW Blog

Challenging greenwashing and supporting positive solutions

05Aug 11

Cargill’s Turkey is Just the Tip of the Iceberg

How many more lives must be lost or irreversibly damaged before we finally accept the fact that industrialized farming is killing us? So far, the contamination from a new strain of Salmonella (Salmonella Heidelberg) has resulted in one death in California and at least 79 illnesses across 26 states. According to reports, it appears the outbreak “officially” began in March 2011, when a growing number of cases of Salmonella Heidelberg were noted. However, the FSIS didn’t issue a public warning until July 29, and even then this was a broad statement about potential links with ground turkey. Questions are already being asked about the significant time lag between the March detection of the spike in cases, the FSIS announcement in late July, and Cargill’s voluntary withdrawal in early August. But I have far graver concerns about this outbreak. While any outbreak of food poisoning is horrific, and the immediate focus must be to treat those affected and identify the source, few people seem to be discussing the larger public health issue: this particular strain of Salmonella is resistant to multiple antibiotics. Scientists around the world link this resistance to years of misuse of medicinally important antibiotics by the intensive farming industry. Virtually all intensively farmed animals in the U.S. receive low levels of antibiotics throughout their lives as growth promoters to help maximize production. While this lowers the price tag on industrial protein, the practice encourages bacteria to quickly become resistant to antibiotics – the same antibiotics we use to treat ourselves. In fact, some dangerous bacteria are now resistant to multiple antibiotics. This means that when we get infected, there are fewer and fewer options for treatment. And we are fast running out of options altogether.
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27Jul 11

Bachmann and the Black Farmers

Is presidential candidate Michele Bachmann's (R-MN) attack on the U.S. Department of Agriculture (USDA) settlement with African American farmers racist? Bachmann is coming under increasing fire for characterizing a settlement to black farmers who were discriminated against as mass “fraud.” For years, black farmers alleged that they were being denied USDA farm loans or that they were forced to wait longer for loan approval than other non-minority farmers. Some contended that they endured foreclosure and financial ruin as a direct result. Following a class action lawsuit that was initiated back in 1997 – the so-called Pigford Cases – a U.S. Court has established that between 1983 and 1997 the USDA discriminated against black farmers who applied for farm loans and other assistance on the basis of their race, and that the USDA also failed subsequently to investigate or properly respond to complaints. Following this unequivocal ruling you would think that all efforts would now turn to addressing this injustice as swiftly as possible for the thousands of individuals and families who were wronged.
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13Jul 11

Rotten Eggs

A recent press release issued by the Humane Society of the United States (HSUS) and United Egg Producers (UEP) may have caught your eye. The press release heralds an “historic” new agreement on future egg production between HSUS and UEP, an industry body which represents 80% of all U.S. egg producers. A strange union, you might think, for two organizations normally at odds. So what exactly is this agreement about? In his blog, HSUS president Wayne Pacelle says that the “landmark agreement” will “help millions of hens.” HSUS has been calling for cage-free egg production for years, so an agreement to end all caged egg production would represent an enormous advancement in welfare. Sadly for the hens, that isn’t the basis of this agreement. In defiance of common sense, and all previously expressed opinion, HSUS has achieved nothing more than an agreement to work with UEP towards new legislation which will move hens out of one type of battery cage into a another slightly larger cage. An historic welfare advancement? I think not.
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05Jul 11

The Grass is Not Always Greener

In a press statement conveniently released just before the busy holiday weekend, the USDA stated that Scotts Miracle Gro's introduction of a new GM Kentucky bluegrass seed did not require any regulation. Despite ongoing protests and legal challenges from environmental groups, land managers, federal agencies and other organizations, the USDA's decision paves the way for the unregulated use of GM lawn seed in U.S. neighborhoods - and a potentially dramatic increase in the use of a toxic herbicide that is increasingly being linked to adverse impacts on human health and the wider environment. The introduction of GM glyphosate-resistant Kentucky bluegrass will force us all to become subjects of an experiment that should have happened in the USDA’s laboratories - not in our lawns, backyards, in our local neighborhoods, and in parks where our kids play. This experiment will further increase the use of this toxic herbicide, and will inevitably lead to the cross-pollination with wild relatives and the many environmental problems this will entail. The potential human health impacts have yet to be discovered, but I know I would plow my lawn up if I thought this seed was in it. For the sake of a few weeds, are the potential risks of GM lawns really worth it?
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17Jun 11

AWA Now Accepting 2011-2012 Good Husbandry Grant Proposals

Animal Welfare Approved is pleased to announce a call for proposals for its 2011-2012 Good Husbandry Grants. Now in its fourth year, the Good Husbandry Grants program has funded nearly one hundred projects across the country to improve farm animal welfare. Certified farmers and those who have submitted an application for AWA certification may apply for up to $5,000 towards projects such as mobile housing, breeding stock, and on-farm processing equipment. Slaughter plants working with or seeking to work with AWA farmers are also eligible for funding. The funding priorities for this year’s cycle include improved genetics, increased outdoor access, welfare improvements in the slaughter process and non-lethal predator control. A primary goal of this grant program is to facilitate the growth and success of high-welfare, pasture-based systems.
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