skip to Main Content

The Brooklyn Food Conference

Rumors swirled that 1,200 people were expected at the Brooklyn Food Conference (BFC) on Saturday, May 2 at John Jay High School in Park Slope, Brooklyn. We were certainly surprised to find a projected 3,000 people in attendance and we even ran out of most of our materials! It was an honor to be invited to speak on the panel, "Our industrial meat complex: Hazardous to our health and our habitat" moderated by Kerry Trueman (co-founder of EatingLiberally.org) and to present testimony at the Public Hearing on Food Policy and Implementation with State and City Elected Officials. Animal Welfare Approved staffer Brigid Sweeney presented on behalf of independent pasture-based and high welfare farmers before State Senator Eric Adams, State Assembly member Jim Brennan, State Senator Velmanette Montgomery and City Council Member Leticia James. The public hearing was moderated by David Buckel, civil rights attorney and BFC volunteer organizer, who is determined to make Animal Welfare Approved's voice heard for New York's legislative agenda.
Read More

Deadline to Comment on Subsidy Loophole!

Food Democracy Now's Dave Murphy has brought to our attention today's deadline for closing a loophole that allows subsidy payments for large corporations. Murphy says of these subsidies, "As part of his 2010 budget, the President proposed phasing-out direct payments in an attempt to save $9.8 billion over 10 years. Currently direct payments, which total $5.2 billion a year, are paid regardless of crop prices and are not tied to need. This means: Even in times of high commodity prices, corporate farmers still get a paycheck from the government...Today's current subsidy system allows large corporate farms to take advantage of subsidy loopholes that place independent family farmers at a serious competitive disadvantage."
Read More
Back To Top
×Close search
Search

COVID-19 is impacting farmers and consumers

See AGW's response and collected resources here
close-link
This website uses cookies. By continuing to browse this site you are agreeing to our use of cookies. Learn More