Cahokia Rice is an Illinois based rice producer that grows and sells Certified Non-GMO by A Greener World (AGW) rice products. Cahokia Rice uses only Certified Non-GMO by AGW rice for their line of products. Owner of Cahokia Rice, Blake…
Anna Thomson and Laura Thomson raise Certified Animal Welfare Approved by A Greener World (AGW) laying hens at Joyful Wren Farm in Champaign, IL. Sisters Anna and Laura are the fifth generation to farm the family’s prairie land property in…
Julie Engel raises Certified Animal Welfare Approved by A Greener World (AGW) sheep at The Pasturage, LLC farm in Montague, MI. The Pasturage, LLC is a small family-owned, diverse livestock farm located in beautiful West Michigan. In addition to being…
Steven and Roseann Yutzy raise Certified Animal Welfare Approved by A Greener World (AGW) beef cattle at Horsefly Valley Farm, a 220-acre farm on gently rolling pasture, in West Union, OH. In addition to being Certified Animal Welfare Approved by…
David and Amy Bachman, along with their two boys Edmond and Issac, raise Certified Animal Welfare Approved by A Greener World (AGW), Certified Grassfed by AGW beef cattle Bachman Family Farms in Deer Creek, Oklahoma. The ground that the Bachmans…
Jason Trimble raises Certified Animal Welfare Approved by A Greener World (AGW) bison at Buffalo Hill in Stapleton, Nebraska. The ranch is home to a herd of strong and healthy bison raised on the Nebraska sandhills native prairie. The bison graze freely…
Free Range Dairies, LLC, raises Certified Animal Welfare Approved by AGW dairy cattle on multiple farms in Southwest Missouri. The cows managed on farms that are part of Free Range Dairies, LLC are rotationally managed, grazing one section of pasture before being…
Superior Fresh, an industry-leading aquaponics facility specializing in organic leafy greens and Atlantic salmon, is the first company to offer salmon Certified Non-GMO by A Greener World. The company's flagship facility is the largest of its kind, practicing ecologically sound…
Keith and Linda Long have raised cattle and sheep for almost 40 years, with focus on holistically managing the land for the last two decades. In 2013, the Longs created Graze the Prairie and started direct marketing their beef. Today,…
Ashly Martin comes from a long line of Texas ranchers and focuses his current operation, Trails End Ranch, on 1500 acres of rolling rangeland in the Texas Hill Country. The ranch is covered with live oak and mesquite trees along…
After graduating from Eastern Illinois University, Brent and April Glays moved to Carbondale, IL to attend graduate school at SIUC. Brent studied English and taught at John A. Logan; April worked full time as a substance abuse counselor while working…
Morning Breeze Farm has been in Hunter Strebig’s family since the early 1900s. “Until 1998 it was a dairy farm run by my grandparents,” says Hunter. “I took over the farm and converted it into a cow calf beef farm.…
