Kait Crowley has been working on organic, diversified vegetable farms across the US for the past decade. In 2018, she managed a pastured pork and poultry operation for a female owned and operated biodynamic farm through Oregon's Rogue Farm Corps…
Bobby Farias set out with an ambitious goal when he co-founded Kunoa. He knew that almost all the beef consumed in Hawaii is imported, and he was frustrated watching Hawaii’s fertile lands profit large corporations rather than feeding its people.…
John and Kris Gosney raise Certified Animal Welfare Approved by A Greener World (AGW) beef cattle outdoors on pasture at John’s Farm in Fairview, Oklahoma. Both John and Kris inherited Oklahoma centennial farms from their families, who first came to…
Spray Creek Ranch is managed by Tristan and Aubyn Banwell, along with their son, Twain, in tow. Tristan was raised rurally for most of his childhood, with a large homestead garden, poultry and horses to keep him busy with chores.…
Lorna and Chris Church raise Certified Animal Welfare Approved by A Greener World (AGW) pigs outdoors on pasture at their farm, Grassy Gnome Acres, in Coldstream, British Columbia, Canada. Lorna grew up on a cattle ranch, and Chris in a…
Brian and Emily Lepore migrated with their two children, Gus and Claudia (and Bodhi the dog), from east-central Indiana to central Oregon in 2012. Brian had spent the previous decade researching and teaching agricultural and environmental soil sciences and agroecology.…
The Stueve family’s history is deeply rooted in agriculture. Four generations ago, their ancestors arrived from Germany and became American farmers, citizens and Christian leaders in their communities. Starting on a farm in Missouri in 1839, the Stueves learned to…
At Origin Grazing, Chris Dudine raises Certified Animal Welfare Approved by A Greener World (AGW) and Certified Grassfed by AGW sheep on pasture and range. Certified Grassfed by AGW is the only certification and food label in the U.S. and…
Ian Griebel started farming at a very early age. His first venture was running a laying hen operation at his parent’s farm; eventually he gained more responsibility and started raising pigs. At 18, Ian left the farm and moved to…
Scott Palmer and his daughter, Julia Palmer, raise Certified Animal Welfare Approved by A Greener World (AGW), Certified Grassfed by AGW beef cattle on their ranch in Pincher Creek, Alberta. Scott is a fourth-generation rancher. He and his wife, Sybil,…
