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Grass-Fed Beef Grows in Popularity

MSN Health and Fitness ran this article today, demonstrating the growing trend of consumer interest in grass-fed beef. From animal welfare to health concerns, the reasons for demanding grass-fed beef are beginning to dominate consumer consciousness.

“Research is showing that beef from grass-fed cattle is leaner, healthier, and less costly to the planet – and may even be safer to eat than the heifers you”re chewing on now.”\r\n\r\nSee\r\n\r\nGrass is Greener\r\n

Want Steak Without Guilt? Go Against the Grain.
By Lindsay Moyer, Women’s Health

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