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Stossel and Fox in the Sustainable Henhouse

Recently John Stossel of FOX Business Channel has aired a number of segments disparaging sustainable agriculture. His issues have included the use of herbicides and pesticides, grainfed vs. grassfed beef, genetically modified salmon and food safety. Is Stossel going out of his way to be outrageously provocative? To what end? And for whose benefit? Certainly we are not the only ones to condemn these reports as being inaccurate, unbalanced and biased, as the many comments to the reports attest. Stossel would no doubt accuse me of being unrealistic and only supporting small scale farms. However, the reality is that to keep the planet healthy and fed we will need to employ a wide range of solutions. Sadly, the last 40 years of ”big ag’s” version of the solution has shown chronic failure in the form of antibiotic resistance, tainted water and some of the largest food recalls in history. Too bad Stossel doesn’t recognize that we have to stop using the planet – a finite resource – as “big ag’s” test tube.
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