Brian and Tammy Michielson raise Certified Animal Welfare Approved by A Greener World (AGW) pigs and laying hens outdoors on pasture at Maple Hill Farm in Ladysmith, Wisconsin. In 2006, the Michielsons purchased what is now known as Maple Hill…
Vanessa Quiñones raises Certified Animal Welfare Approved by AGW laying hens outdoors on pasture at The Victory Garden Farm in Fredonia, Wisconsin. Vanessa grew up spending time with her grandparents on their family farm, which she just considered ‘grandma and…
Jim Kunetz and his family raise Certified Animal Welfare Approved by A Greener World (AGW) pigs and laying hens and Certified Grassfed by AGW sheep and beef cattle at Greene Jungle Farm, located in the rolling hills of Ridgefield in…
Donna Simons raises Certified Animal Welfare Approved by AGW laying hens and laying ducks at Pound Ridge Organics in Westchester County, New York. Pound Ridge Organics sits on an original homestead property dating back to 1792. The ducks and chickens…
Moosehorn Mountain Farm is a small diversified family farm, situated at the foot of Moosehorn Mountain in Wells, VT. The farm is managed by Lori Shrader, and her two sons, Andy and Kris. The family raises Certified Animal Welfare Approved…
BJ and Amanda Callahan started their agricultural journey shortly after college while they were living in Denver, Colorado. As newlyweds, they became increasingly interested in food and cooking, and decided to start growing fresh ingredients in a small backyard garden.…
Although Cameron Gunther might be relatively young compared to others in his profession, as a third-generation farmer, his farming roots go deep. He was born and raised on his family’s diversified, pasture-based livestock farm and was tasked with day-to-day management…
Suzanne and Kit Broussard raise Certified Animal Welfare Approved by A Greener World (AGW) beef cattle on pasture at Dovetail Farms & Vineyard in Bells, Texas. Kit and Suzanne started Dovetail Farms & Vineyard in 1996 with the idea of…
Belinda and David Gutierrez manage Local Yolk, a pasture-raised laying hen operation, at Pilot Creek Ranch, a 970-acre property in the foothills of the Sierra Nevada Mountains. In 2006, Belinda and David returned to the ranch, which has been in…
Teresa and John M. Penhall both have a long history with farming, and their four children are fourth generation farmers in the Klamath Basin, Oregon. In the early 1900s, Teresa’s grandfather, Joseph Meeker, and his wife, Dorothy, established Meeker Dairy--and…
Gigi Meyer grew up in Portland, Oregon, but learned to ride horseback and sort cattle when her father bought a cattle ranch in eastern Oregon when she was 10. After years working in New York City as a journalist and…
Samantha Gasson, Scott Stirrup and their three children raise Certified Animal Welfare Approved by A Greener World (AGW) sheep and laying hens on 35 acres of pasture near Rougemont, North Carolina. The farm comprises of 5 acres of land on…
