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In early 2022, the Biden Administration introduced a comprehensive plan to address monopolization in the meat industry. I read the announcement with enthusiasm. Corporate concentration in the meat industry has been a problem for decades. Just four meat processing companies…
In 2008, Jennifer Curtis and Tina Prevatte Levy, Co-Founders and Co-CEOs of Firsthand Foods, merged their professional and personal interests to develop a wholesale meat business that supports independent sustainable farmers by providing and building markets for their pasture-raised products.…
