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Caitlyn Farms Sustainably Raised Beef is located on 600 acres at the foot of the Blue Ridge Mountains in Mill Spring, North Carolina. The hilly terrain consists of old growth hardwood forests, pine stands and grasslands, as well as freshwater…
In 2008, Jennifer Curtis and Tina Prevatte Levy, Co-Founders and Co-CEOs of Firsthand Foods, merged their professional and personal interests to develop a wholesale meat business that supports independent sustainable farmers by providing and building markets for their pasture-raised products.…
George Whitesides raises Certified Animal Welfare Approved by A Greener World beef cattle at Calloway Gap Farms in West Jefferson, NC. The herd of AGW-certified beef cattle on the farm are rotationally managed, grazing one section of pasture before being…
David Whitman raises Certified Animal Welfare Approved by A Greener World (AGW) and Certified Non-GMO by AGW hogs at Dash Farm in Kenansville, NC. David is the third generation of his family to farm in Duplin County, and he started…
