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Scott Palmer and his daughter, Julia Palmer, raise Certified Animal Welfare Approved by A Greener World (AGW), Certified Grassfed by AGW beef cattle on their ranch in Pincher Creek, Alberta. Scott is a fourth-generation rancher. He and his wife, Sybil,…
Rainer and Gigi Krumsiek immigrated from Germany to British Columbia in 1993. Two years later, they purchased Big Bear Ranch—2,300 acres of mixed pasture and woodland in the foothills of the Cariboo Mountains and the perfect place to fulfill their…
Lawrence Hollings believes the health of his soil is connected to the nutrition of his pastures and ultimately influences the health of his cattle—and the nutritional quality of the meat they produce. Inspired by an understanding of the interrelatedness of…
For over 50 years, TK Ranch has been committed to taking care of the wild prairie and producing quality beef for Albertans. Situated about a three-hour drive southeast of Edmonton, 10,000-acre TK Ranch is located in the endangered northern fescue…
Natalie Chartier and Justin Audet purchased Le Biscornu farm in October 2004. The 350-acre farm is situated about five miles south of Rimouski, in the Bas-Saint-Laurent region of Quebec, and provides pasture and hay for their flock of purebred Icelandic…
