Tonje and Joel Olsen raise Certified Animal Welfare Approved by A Greener World (AGW) sheep at Montgomery Sheep Farm in Biscoe, North Carolina. Montgomery Sheep Farm is one farm in the larger network of farmers comprising a ground maintenance company…
Kait Crowley has been working on organic, diversified vegetable farms across the US for the past decade. In 2018, she managed a pastured pork and poultry operation for a female owned and operated biodynamic farm through Oregon's Rogue Farm Corps…
Originally from West Palm Beach, Florida, Marissa Buchanan took an interest in agriculture early in life. After her family moved to Tennessee, Marissa’s dad raised goats, pigs and Angus beef cattle for their family’s consumption. In high school, Marissa was…
Morning Breeze Farm has been in Hunter Strebig’s family since the early 1900s. “Until 1998 it was a dairy farm run by my grandparents,” says Hunter. “I took over the farm and converted it into a cow calf beef farm.…
Bobby Farias set out with an ambitious goal when he co-founded Kunoa. He knew that almost all the beef consumed in Hawaii is imported, and he was frustrated watching Hawaii’s fertile lands profit large corporations rather than feeding its people.…
Daniel and Lori Baumgardner raise Certified Animal Welfare Approved by A Greener World (AGW) dairy cattle at Barrens View Farm in Dillsburg, Pennsylvania. The Baumgardners manage a mixed herd of 70 Holstein, Jersey, and Ayrshire dairy cows outdoors on pasture. The cows…
The Alvis family has produced handmade cheeses since 1952 at Lye Cross Farm, located in the heart of the West Country in Somerset, United Kingdom. Situated in an area of outstanding natural beauty, the business has been a pioneer in…
Nona and Jeff Cullen raise Certified Animal Welfare Approved by A Greener World (AGW) goats at The Abandoned Dog in Lansing, North Carolina. As a Certified Animal Welfare Approved by AGW source farm for goats, The Abandoned Dog is approved…
Brendan and Katelyn Foley raise Certified Animal Welfare Approved by A Greener World (AGW) dairy goats at Hoofprint Cheese Company in the heart of the mid-Hudson Valley. Their small-scale artisanal goat dairy and creamery is focused on providing high-welfare and…
Stephen Gajdosik grew up in Wisconsin, accustomed to seeing cows dot the countryside. Farming didn’t become something he considered doing until he learned about the way the majority of animals are raised and food is produced. As a father, he…
