Tonje and Joel Olsen raise Certified Animal Welfare Approved by A Greener World (AGW) sheep at Montgomery Sheep Farm in Biscoe, North Carolina. Montgomery Sheep Farm is one farm in the larger network of farmers comprising a ground maintenance company…
Billy McCarthy, a native of Baltimore, grew up loving nature and the outdoors. After a career in international philanthropy, Billy worked as a livestock apprentice at the Stone Barns Center for Food and Agriculture in New York and then gained…
Kait Crowley has been working on organic, diversified vegetable farms across the US for the past decade. In 2018, she managed a pastured pork and poultry operation for a female owned and operated biodynamic farm through Oregon's Rogue Farm Corps…
Josh Lloyd raises Certified Animal Welfare Approved by A Greener World (AGW), Certified Grassfed by AGW beef cattle and sheep on pasture at Josh Lloyd Farm, in Clay Center, Kansas. Certified Animal Welfare Approved by AGW is the only label…
Originally from West Palm Beach, Florida, Marissa Buchanan took an interest in agriculture early in life. After her family moved to Tennessee, Marissa’s dad raised goats, pigs and Angus beef cattle for their family’s consumption. In high school, Marissa was…
Morning Breeze Farm has been in Hunter Strebig’s family since the early 1900s. “Until 1998 it was a dairy farm run by my grandparents,” says Hunter. “I took over the farm and converted it into a cow calf beef farm.…
Sterling College raises Certified Animal Welfare Approved by A Greener World (AGW) laying hens and sheep at the on-campus farm in Craftsburgy Common, Vermont. Since the college’s inception, Sterling Farm has been a prominent feature of a Sterling education. The diversified…
Bobby Farias set out with an ambitious goal when he co-founded Kunoa. He knew that almost all the beef consumed in Hawaii is imported, and he was frustrated watching Hawaii’s fertile lands profit large corporations rather than feeding its people.…
Daniel and Lori Baumgardner raise Certified Animal Welfare Approved by A Greener World (AGW) dairy cattle at Barrens View Farm in Dillsburg, Pennsylvania. The Baumgardners manage a mixed herd of 70 Holstein, Jersey, and Ayrshire dairy cows outdoors on pasture. The cows…
The Alvis family has produced handmade cheeses since 1952 at Lye Cross Farm, located in the heart of the West Country in Somerset, United Kingdom. Situated in an area of outstanding natural beauty, the business has been a pioneer in…
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A Greener World promotes verified farming practices and encourages food choices that deliver positive impacts for the environment, society and animals—whether farmed or wild. We advocate practical and positive solutions, centered on a range of trusted and transparent market-based certifications, to inspire people to spend their food dollars in ways that result in real change.
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