Donate
Jennifer Sisney raises Certified Animal Welfare Approved by A Greener World (AGW) pigs, laying hens, sheep, beef and dairy cattle and meat and dairy goats at Landon Farm in Sperryville, Virginia. Jennifer grew up on a small farm in Virginia…
Joseph Egloff, a fourth-generation cattle farmer, raises Certified Animal Welfare Approved by A Greener World (AGW) beef cattle at Rocking Chair Ranch Cattle in Forsyth, GA, just north of the city of Macon. Rocking Chair Ranch Cattle started in 2014,…
Nate and Lou Ann Robinson, their children—Jacob, Jamie, Lindsay and Renee—and their families raise Certified Animal Welfare Approved by A Greener World (AGW) hogs and beef cattle outdoors on pasture at Jake’s Country Meats in Cassopolis, Michigan. Nate is a…
Peter and Dr. Diane Dickinson raise Certified Animal Welfare Approved by A Greener World (AGW) sheep and Certified Grassfed by AGW beef cattle outdoors on pasture at Shepherd’s Cross Inc. in Claremore, Oklahoma. Peter and Diane were both raised on farms and carry on…
The Harris family began farming in DeLand, Florida in 2008. They raised different types of livestock, and over the years, learned about goat management and making high-quality goat milk soap. In 2024, they were looking to expand their herd of…
Hawthorne Valley Farm was established in 1972 and is a diversified farm producing high quality, Biodynamic and sustainable foods while offering farm-based education opportunities for children and adults. The team at Hawthorne Valley Farm manages herds of Certified Animal Welfare…
Sarah and Tim Haws “jumped into” farming in 2001, when they first set up Autumn’s Harvest Farm in Seneca County, New York, near Tim’s hometown of Waterloo. They are Certified Animal Welfare Approved by AGW, Certified Grassfed by AGW for…
Robin Rau raises Certified Animal Welfare Approved by A Greener World (AGW) beef cattle and pigs at Shelby Acres in Colquitt, GA. A CEO of a local hospital by day, Robin started a farm many years ago with the sole…
In 1969, Robert Tucker took over Liberty Flat Farm, a 100-year-old family farm in northeast Tennessee. Like his father and grandfather before him, Robert prides himself on breeding high-quality cattle that are easy to handle. He has been farming cattle…
Steve and Marci Jacobs, along with their twin sons and daughter, raise Certified Animal Welfare Approved by A Greener World (AGW) and Certified Grassfed by AGW registered Angus and Angus cross cattle in Healdsburg, CA. Both Steve and Marci have…
Located in the rolling hills of Kentucky, Berea College was founded in 1855. The Berea College Farm program, which included a garden, livestock and a creamery, started in 1871 as a way to produce food for students and staff. Over…
Owned and operated by the Newhall family (Bradley, Lisha, Greg and Laurie), Windy N Ranch in Ellensburg, Washington raises Certified Animal Welfare Approved by A Greener World (AGW) cattle, pigs, meat sheep, meat goats, and chickens for meat and eggs. With five separate…
