Donate
MaLea Easterly, a third-generation farmer, spent most of her time growing up on her Grandma's farm surrounded by livestock and horses. Today, along with her husband, Mark, she raises Animal Welfare Approved (AWA) hogs on a 16-acre property called Mount…
Rachael Taylor-Tuller, along with her husband, Matthew, and two children, Gizmo and Banzai, raise Certified Animal Welfare Approved by A Greener World (AGW) dairy goats at Lost Peacock Creamery, in Olympia, Washington. The farm found its name from the flock…
April and Brad Thatcher raise Certified Animal Welfare Approved by A Greener World (AGW) laying hens at April Joy Farm in Ridgefield, Washington. The farm was the first pork producer in the Pacific Northwest region to achieve Certified Animal Welfare…
After retiring from a career in law enforcement, Bryan Moon knew he was ready for something new—and was particularly excited at the prospect of working for himself. In October 2015, Bryan and his wife, Mary, moved back to their home…
Jim Kunetz and his family raise Certified Animal Welfare Approved by A Greener World (AGW) laying hens and Certified Grassfed by AGW sheep and beef cattle at Greene Jungle Farm, located in the rolling hills of Ridgefield in southwest Washington…
Rainer and Gigi Krumsiek immigrated from Germany to British Columbia in 1993. Two years later, they purchased Big Bear Ranch—2,300 acres of mixed pasture and woodland in the foothills of the Cariboo Mountains and the perfect place to fulfill their…
Daniel and Patrick McDougall’s ancestors first settled in western Nevada in the 1860s after leaving the South during the Civil War, selling cattle to the Union Army and silver miners at the Comstock Lode—the first major discovery of silver ore…
Marty and Karen Bredthauer raise Certified Animal Welfare Approved by A Greener World (AGW), Certified Grassfed by AGW bison at Straight Arrow Bison Ranch in Broken Bow, Nebraska. Marty grew up on a farm, and he and Karen have been…
Lawrence Hollings believes the health of his soil is connected to the nutrition of his pastures and ultimately influences the health of his cattle—and the nutritional quality of the meat they produce. Inspired by an understanding of the interrelatedness of…
For over 50 years, TK Ranch has been committed to taking care of the wild prairie and producing quality beef for Albertans. Situated about a three-hour drive southeast of Edmonton, 10,000-acre TK Ranch is located in the endangered northern fescue…
In 2006, Garry and Ming Adams bought the 2,000-acre property they call Canyon of the Ancients Guest Ranch. Their plan was to create a unique location where guests could stay and explore the McElmo Canyon in southwest Colorado, where the…
Steve and Marci Jacobs, along with their twin sons and daughter, raise Certified Animal Welfare Approved by A Greener World (AGW) and Certified Grassfed by AGW registered Angus and Angus cross cattle in Healdsburg, CA. Both Steve and Marci have…
