Looking for a little inspiration in the kitchen? Whether you’re preparing food for a crowd…
Grass-Fed Beef Grows in Popularity
MSN Health and Fitness ran this article today, demonstrating the growing trend of consumer interest in grass-fed beef. From animal welfare to health concerns, the reasons for demanding grass-fed beef are beginning to dominate consumer consciousness.
“Research is showing that beef from grass-fed cattle is leaner, healthier, and less costly to the planet – and may even be safer to eat than the heifers you”re chewing on now.”\r\n\r\nSee\r\n\r\nGrass is Greener\r\n
Want Steak Without Guilt? Go Against the Grain.
By Lindsay Moyer, Women’s Health
Related Posts
