Animal Welfare Approved program now open to Canadian farms
We are pleased to announce that Animal Welfare Approved now has approval from the Canadian government to begin certifying farms in Canada. American consumers know buying products with the Animal Welfare Approved label ensures their meat, dairy and eggs came from high welfare farms. Soon Canadians will be able to benefit in the same way. Labels on Animal Welfare Approved products in Canada will read "This product originates from animals who are raised under the standards of the Animal Welfare…
What Would Darwin Say?
New York Times Op-Ed columnist Nicholas Kristoff recently published a piece on the connection between the rise of MRSA-related infections and industrial hog farming. "Our Pigs, Our Food, Our Health," documents new and frightening research on this antibiotic resistant-bacterium that kills over 18,000 Americans a year (after eating their flesh and causing agonizing lesions). While MRSA (Methicillin-resistant Staphylococcus aureus) has traditionally been associated with hospitals, jails and locker rooms, a new strain has been found that is apparently agricultural in…
Omega-3, It’s What’s for Dinner
Jesse Kornbluth on the Huffington Post sings the praises of Omega-3. He writes: "I started paying attention to these fatty acids when I read Nina Planck's Real Food: What to Eat and Why, and was dazzled by the range of benefits they provide: heart health, brain growth, mental balance." And continues: "So...what's the best way to get your Omega-3? Ideally, from natural food --- it's not hard to consume the equivalent of two grams of fish oil a day without…