Behind The Label
Organic. Cage-Free. Grassfed. Natural. What do these terms and claims really mean, and how do you know which ones are trustworthy? Unless a claim is verified by an independent third party, the integrity of a food label is only as…
What is animal welfare and why should you care?
All the different terms in the world of food and farming can be confusing, and we’re here to empower you with the information to make food choices that match your values. At A Greener World, we understand the way we…
The Beating Heart Of Sustainable Farming
By Jennifer Dungait, Ph.D. This article was originally published in AGW’s Sustainable Farming magazine and can be downloaded as a PDF here. The idea of soil health is a relatively new scientific concept in modern farming. It differs from the…
Grassfed Comparison Chart
Cows, sheep, goats and bison (also known as ruminants) can do something amazing: they can thrive on grass—which humans cannot eat—while producing nutritious meat and milk which we can eat. Grass can grow on land that can’t grow human food, and well-managed…
What Is Grassfed?
Shopping for products that meet your values and expectations is not easy. With a little time and resources from trusted sources like us, you can learn how to decipher confusing food labels. In a recent blog post, we explored the…
Introducing A Greener World’s New Executive Director, Emily Moose
Despite our grief over the sudden passing of founding Executive Director Andrew Gunther, we are excited to announce that Emily Moose has been named our new Executive Director, following Andrew’s previously established succession plan and with the unanimous support of…
Andrew Gunther
It is with great sadness that we share the loss of A Greener World’s Executive Director, Andrew Gunther, who passed away Friday, February 19. This sudden, tragic loss is a devastating one for the Gunther family, the AGW team, and…
What is “Pasture-Raised”?
What is “Pasture-Raised”? Pasture-raised means an animal was raised on pasture. But heads up: it’s not always used honestly—we’ll explain later how to know when you can trust this claim. Not to be confused with pasteurized (the process of heating…
At The Crossroads
The COVID lockdown and movement restrictions in South Africa have undoubtedly hastened the evolution of consumers reconnecting with the origin of their food—and those who produce it. Throughout 2020, more and more people began using online food platforms, choosing to…
Laying Hens 101
Pasture-raised eggs can provide a useful income stream to an existing farming business. But as with any new venture, it is essential to ask yourself some important questions before buying in your first chicks. Do I have the time and…
Staying Safe
An invader is detected and deemed dangerous. Evidence is delivered to multiple locations, where it will first be used to identify the foreign agent’s unique weaknesses; then to design and manufacture special weapons to exploit those weaknesses. The weapons are…
Certified Regenerative by AGW Pilot Farms Selected
Following the recent launch of our newest label, Certified Regenerative by A Greener World (AGW), we are thrilled to select over 50 farms to join the program’s pilot phase. Building on our successful family of leading labels, the new certification…
